The Valley House Table

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House Specials


Kale Chicken Salad: Chicken breast, kale, dried cranberries, sunflower seeds, crumbled goat cheese tomatoes, in a poppyseed vinaigrette

Roasetd Brisket Chili: House roasted brisket, with roasted pasilla and chipotle peppers, navy beans, topped with sour cream, white cheddar, and green onions

Parmesan Crusted Grilled Cheese Sandwich: Gruyère, Fotina, carmelized onions, bacon jam on Sourdough

Spicy Chicken Sandwich: Chicken breast, housemade valley sauce, pickled serrano peppers & onions, tomato, mixed greens, and pepper jack cheese on a brioche bun

Avocado Chicken Bacon Ranch Sandwich: Chicken breast, bacon, Swiss cheese, mixed greens, tomato, avocado, and ranch on a brioche bun

Deconstructed S'more: Housemade chocolate mousse and toasted marshmallow cream, on a cinnamon graham



Snacks & Small Plates


Pickled Vegetables

Housemade pickled vegetables


Fresh Butter and Bread

Gray salt butter from Cherry Valley Dairy and fresh bread


Chips and Dip

Housemade onion dip served with kettle chips


Soft Pretzel and Beer Cheese

Fresh soft pretzel with housemade beer cheese and mustard sauce


Cremini Mushrooms

Served in a soy reduction with goat cheese and fresh toasts


Charcuterie Platter

Selection of cured Meats, fine cheeses, crackers, and adornments


Pork Tacos

2 pork tacos, avocado habanero crema, citrus slaw on a flour tortilla


Sausage on a Hoagie

Beef Hot Link Sausage, Grilled Onions, Sweet Hot Beaver Mustard, Sauerkraut, on a Hoagie roll


Sausage and Pretzel

Beef hot link, soft pretzel, beer cheese, sauerkraut, mustard sauce


Sandwiches

All served with your choice of succotash salad, coleslaw or kettle chips

Cubano panini

Pulled pork, mortadella, green chiles, salsa verde, manchego, stone ground mustard, on a a brioche bun


Reuben

Pastrami, special sauce, sauerkraut, swiss, on rye


Caprese panini

Mozzarella, tomato, basil pesto, and balsamic glaze, on a baguette


B.L.T.

Bacon, fresh lettuce, tomato, chipotle aioli, on sourdough


BBQ Pork Sandwich

Pulled pork, coleslaw, housemade Carolina Gold sauce, on a brioche bun


Turkey and Avocado

Turkey, swiss, avocado, lettuce, tomato, mayo, mustard, on sourdough


Valley Club

Turkey, mortadella, bacon, havarti, lettuce, tomato, mayo, mustard, on sourdough


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