Valley House Brewing Co.® is a craft brewery, tap room, and restaurant (21+) located in Duvall Washington.
We serve a variety of fresh beer, cider, food, and local wines.
This big juicy IPA was made with WA wheat, oats, and thiolized yeast. Alora, Azacca, and Citra hops give flavors of tropical fruit, melon, and citrus.
7.3% ABV | 35 IBU
This Japanese-style rice lager is dry, light, and delicate.
4.8% ABV | 13 IBU
Crisp lime flavored sour.
6.1% ABV | 3 IBU
This final release of our Tittynope series features the Tittynope wort with plum and açaí berries, fermented with saison yeast, and aged in red wine barrels. All of our Tittynope beers are made with:Multiple kinds of barley, including Obsidian and Purple Carma, and Triticale, Wheat, Rye, Oats, Rice, Millet, Buckwheat, and everything else.
10.9% ABV | 0 IBU
This rye-based barleywine, extensively aged in a fresh brandy barrel, has notes of caramel, toffee, candied beer, warming brandy, and spices. A good friend of the brewery recommended this beer name to us. In his honor, we will be donating $1 for every pint sold to the ALS Association. this well known IPA
10.8% ABV | 58 IBU
This well-balanced IPA has a light fruit, citrus and piney hop aroma with a full hop flavor. All ingredients, the recipe, and Beaux came from Black Raven to brew this well known IPA here--at the Valley House with Andy--like they used to do in the good ol’ days.
6.9% ABV | 68 IBU
Malt forward Brown Porter with notes of toffee and chocolate, infused with cold brewed coffee from Duvall’s own Anchorhead Coffee.
6.5% ABV | 33 IBU
A strong, hoppy red ale made with Chinook and Amarillo hops, as tough and bitter as the name implies.
7.7% ABV | 52 IBU
Malt forward lager the color of the falling leaves. Brewed with Munich Malts, Magnum Hops, and German Lager Yeast.
6.9% ABV | 25 IBU
WA Pilsner malt, fermented cold and hopped with Chinook, Cascade, and Centennial hops.
5.6% ABV | 37 IBU
A traditional Bavarian style hefeweizen. Skagit Valley wheat and Bavarian yeast bring out notes of banana and clove.
4.9% ABV | 20 IBU
We have chosen some of our favorite local beers to serve as rotating "House Guests". Each Guest is hand-picked. We only serve beer we love and strive to provide a variety of styles for every taste.
Black Raven Trickster
Winsome Ciderworks Hard Cider
We serve a variety of fresh dishes and rotating specials sourced from local, quality ingredients. Our aim is to create dishes that pair well with beer and taste delicious.
Housemade Corn Chowder with Corn, Roasted Red Bell Pepper, Onions, Potatoes and Lima Beans, in a Vegetable Broth, Topped with Bacon
Apple Gorgonzola Salad With Candied Walnuts and a Red Wine Vinaigrette
Lemon Herb Marinated Chicken Caesar Salad with Housemade Caesar Dressing and Croutons
Chicken Sandwich with Lemon Herb Marinated Chicken Breast, Garlic Aioli, Havarti, Lettuce, and Tomato, on a Brioche Bun
Chorizo and Egg Sandwich - Egg, Ham, and Chorizo Sandwich with Manchego and Housemade Salsa
Housemade Lemon Mousse with Sugar Cookie Crumbles and Fresh Berries
We have onsite parking and you may also park along main street.
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Listen to the interview by visiting Kendall's blog via the link below
(you'll be directed to The Beer Blog site)